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Saycoffee’s Capybara Creek is a medium roast coffee, good for both Filter and Espresso coffee. Deep, dark flavour with plenty of chocolate and fullness with some spice and caramel sweetness. There's an edge to the acidity that balances out those heavy notes making for a delicious cup of coffee. The bag contains 425 g. of coffee
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Dosage: 19 grams of coffee for double espresso
Brewing weight: 38 g
Brewing time: 27 seconds
Grinding degree: Very fine.
Water temp: 93° C.
Water pressure: 7 bar
Exquisite coffee beans from Brazil, Ethiopia and Tanzania. As a tribute to the quality coffee beans from Brazil, that goes into this coffee blend is named after the native animal of Brazil, the Capybara.