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Classic Filter
65,00 DKK
Saycoffee’s Classic filter is an all-time favourite for many people, it's classic and roasted with traditional techniques. Classic filter coffee with depths, character and sweetness. The elegant taste will keep you coming back again and again! The bag contains 425 g. of coffee
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Secure payment and fast delivery in Denmark
Saycoffee's Classic Filter is ideal to brew with a classic filter coffee machine.
- Place a coffee filter in the holder and rinse the filter. Then you avoid paper taste which can give the coffee an aftertaste.
- Pour fresh, cold water into the water container in the machine. Let the water run for some seconds first.
- Use a jug or similar that is completely clean to fill with water. Do not use the machine's glass carafe, as it may contain coffee residues.
- Add the 60 grams of of coffee to one liter of water.
- Shake the filter holder slightly so that the coffee is evenly distributed in the filter. This ensures that all the coffee comes into contact with the water.
- Switch on the coffee maker and wait for 6 minutes.
Freshly brewed coffee tastes best. Your filter machine can keep the coffee on a perfect temperature (80-84 degrees) for 40 minutes. We recommend drinking the coffee within 30 minutes, where it tastes best. If it is to stand longer, you should pour it into a thermo.
The Classic Filter beans are sourced in Guatemala, Brazil and Ethiopia. Ethiopian coffee beans are known for their elegant, complex flavour with floral, blackberry and citrus notes. Combined with Brazilian beans known for their sweet nutty and toffee and cocoa flavours, balances out this filter blend perfectly.
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